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START YOUR OWN KOREAN RESTAURANTBONCHON FRANCHISE OPPORTUNITY
Invest Smart - Scale Fast - Maximize Your Returns
500+ Bonchon stores in 10 countries worldwide
A Proven Global Brand
Built for Expansion
No.1 Korean Fried Chicken
A proven recipe that drives sustainable differentiation
Soy
Garlic
Tương Tỏi Sauce
A glossy, smoky sweet glaze, balance of sweet and savory for a smooth, refined BBQ flavor.
A sweet and savory glaze with a light smoky finish - our best selling flavor loved across all markets.
Crunchy
GarlicHoney
Xốt Tỏi Giòn
Golden brown soy garlic glaze savory, aromatic, and perfectly non spicy.
A mild soy garlic glaze with a light crunch, easy to enjoy and popular with a wide range of customers.
Yangnyeom
Xốt Cay Ngọt
Bold and sticky with a sweet and spicy kick the classic Korean flavor you can't forget.
A bold Korean-style sweet and spicy sauce—one of the most iconic and recognizable flavors in Korean cuisine.
Spicy
Xốt Cay
An irresistibly fiery glaze, heat that builds with every bite and keeps you craving for more.
A rich, spicy glaze that builds over time, perfect for customers who enjoy strong, bold flavors.
Bonchon's signature sauces.
Flexible business Models
Choose the right format for your investment strategy
Model
Casual Dining
- Area: from 90m²
- Expected revenue: > 800 million VND/month
(Reference figures depending on size and location)
A full-service dine-in concept with large seating capacity. Ideal for shopping malls and high-demand areas, maximizing both customer experience and location efficiency.
Model
Fast Casual
- Area: from 80m²
- Expected revenue: > 650 million VND/month
(Reference figures depending on size and location)
A compact, efficient layout that streamlines operations and staffing, with a focus on takeaway and delivery to drive higher turnover and faster payback.
Model
Food Court
-
Area: depends on Mall standards
- Expected revenue: > 950 million VND/month
(Reference figures depending on size and location)
Designed for high-traffic food court locations. A streamlined menu and counter service model enable fast operations, high throughput, and effective cost control.
Franchise Partnership Benefits with Bonchon
Full-service restaurant setup:
End-to-end support from consultation and design to layout optimization, fully aligned with brand standards.
Marketing support:
Strategic marketing and communication support to drive traffic and boost store performance.
Professional operations training:
Comprehensive training programs, integrated management systems, and streamlined workflows aligned with international service standards.
Standardized & reliable supply chain:
A centralized supply chain system ensures consistent product quality across all locations.
End-to-end operational support:
A dedicated operations team supporting your daily activities, staff training, and performance management—backed by a strong brand presence and a loyal customer base across Vietnam.
Not just selling products
Building a scalable system that operates efficiently 
6 Steps to Franchise Ownership With Bonchon
Step
Evaluation
We assess your proposed location to determine its potential and alignment with brand requirements.
Step
Consultation & Agreement
Receive investment consultation, align on key terms, and proceed with franchise agreement signing.
Step
Site Survey
Conduct an on-site inspection to ensure the location meets Bonchon's operational and brand standards.
Step
Store Design
Develop a standardized store design fully aligned with Bonchon's brand identity and system.
Step
Construction & Training
Execute store construction, set up operations, and provide comprehensive training for your team.
Step
Grand Opening
Launch your store and officially begin your journey as a Bonchon franchise partner!
BONCHON FRANCHISE APPLICATION FORM
Please fill in all required information and submit it to us.
Head Office: Floor 2, EBM Building, 683 - 685 Dien Bien Phu, Thanh My Tay Ward, Ho Chi Minh City
